Article name: Kylt® B. hampsonii LD 100, Kylt® B. hampsonii LD 25
Name of pathogen: Brachyspira hampsonii
Caused disease: Swine Dysentery
Organism: Bacteria
Target molecule: DNA
Technology: Real-Time PCR
Detection type: Species-specific detection
Host-group: Swine
Kylt storage temperature: <= -18°C