Name
thermophilic Campylobacter spp
Full Name
Thermophilic Campylobacter spp.
Detailed description
Kylt Campylobacter spp is intended for the detection of thermophilic Campylobacter spp.The kit contains all reagents and controls for the detection.
Article-No.
| | | | |
|---|---|---|---|
| Article No. | Article type | Size / Content | Unit |
| 31402 | Kit | 100 | Reactions |
| 31403 | Kit | 25 | Reactions |
Description
Article name: Kylt® Campylobacter spp LD 100, Kylt® Campylobacter spp LD 25
Name of pathogen: Thermophilic Campylobacter spp.
Caused disease: Campylobacteriosis
Affected organs: Intestinal system
Organism: Bacteria
Target molecule: DNA
Technology: Real-Time PCR
Detection type: Genus-specific screening/ detection
Internal Control: Internal Amplification Control (IAC; exogenous)
Host-group: Poultry (Chicken, Turkey, Waterfowl), Swine, Ruminants (Goat, Cattle, Sheep)
Target HEX channel (550 nm): Internal Amplification Control (IAC)
Target FAM channel (520 nm): thermophilic Campylobacter
Kylt storage temperature: <= -18°C
Sample type:
- feces, abort material
- tissues and organs (e.g. lung, trachea, cecal tonsils, gut)
- swab samples (e.g. nasal, cloacal, choanal, tracheal, tonsils, vaginal, brain)
- environmental samples (e.g. sock swabs, dust, feathers, swipes)
- isolates derived from cultural processes
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SAN Group Biotech Germany GmbH
Mühlenstraße 13 | D - 49685 Höltinghausen
+49 44 73 / 94 38 999
+49 44 73 / 94 38 790
kylt-de@san-group.com
KYLT® is part of SAN Group
