Article name: Kylt® Mycoplasma spp. LD 100, Kylt® Mycoplasma spp. LD 25
Name of pathogen: Mycoplasma spp.
Caused disease: Mycoplasmoses
Affected organs: Respiratory system, Musculoskeletal
Organism: Bacteria
Target molecule: DNA
Technology: Real-Time PCR
Detection type: Genus-specific screening/ detection
Internal Control: Internal Amplification Control (IAC; exogenous)
Host-group: Poultry (Chicken, Turkey, Waterfowl), Swine, Ruminants (Goat, Cattle, Sheep)
Target HEX channel (550 nm): Internal Amplification Control (IAC)
Target FAM channel (520 nm): Mycoplasma spp.
Kylt storage temperature: <= -18°C
Sample type: - milk
- tissues and organs
- swab samples (e.g. nasal)
- isolates derived from cultural processes